Application sectors for Peristaltic and handling pumps
Dosing pumps for the dosage of enzymes and sulfur dioxide in the wine industryOur peristaltic pumps range for dosing of oenological additives and adjuvants such as jellies, sulfur dioxide, bentonites, ascorbic acid, tannins, gum arabic etc. in the production of wine perfectly meets the needs of this specific application: simplicity, easy maintenance, flow-rate adjustability, excellent suction capacity (self-priming), low price and small size. Positioned on the production line, dosing pumps allow the automation of the additive process of the crushed grapes with disinfectants and aids maturation. They also offer to the wineries, from the smallest to the largest ones, the guarantee of an optimal production process and a better use of company resources. Dosing pumps are available in special versions at high-pressure for the injection of oenological additives in autoclave (nurse). We can provide multi-product systems in the form of multi-pumps panel. The pumps range normally suggested for this application is the IPCR range, in its various versions. The replacement tubes that we can supply are perfectly compatible with the major brands commercially available.